Heng's Prawn Noodle

Oct 14, 2019
Heng's Prawn Noodle

Heng’s Malacca Nyonya Prawn Noodle Paste delicately blends a delectable fresh prawn broth base with spicy aromatics bound to excite taste buds and satisfy your cravings. You will be sure to enjoy this time-cherished flavour with your family and friends!

Happy Cooking!

Ingredients:
1 packet (200g) Heng's Prawn Noodle Paste
400g Yellow Noodle
100g Water Spinach 
100g Prawn
50g Bean Sprout
1 small Fish Cake
2 nos Hard Boiled Eggs
Fried Shallots for Garnishing
1800ml Water

Cooking Method:
1. Blanch water spinach, bean sprout & noodle.
2. Pour Heng's Prawn Noodle Sauce to 1800ml of boiling water.
3. Cook prawn in the stock.
4. Arrange all ingredients on bowl.
5. Pour the prawn soup over and serve it! 

 

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