Ingredients:
1 packet (50g) Heng's Five Spices Fried Chicken Mix
10-12 Chicken Wings
Cooking Method:
1. Coat the chicken with Heng's Five Spices Fried Chicken Mix.
2. Cover with cling wrap.
3. Marinate for 30 minutes.
4. Heat up the oil and fry it till golden brown.
5. Drain and dish up & serve it!